Cast Away - Tropical Stout

Take a moment to stop and smell the toastiness, as it can all be over in a flash, cast away into memory. Evolving the Caribbean tradition of big, fruity stouts, perfect for humid days, into an Australian expression. Loads of biscuit, caramel and chocolate malts, with no roast, and a touch of herbal hops. The focus is on the inherent drinkability of fruity stout, without the intensity seen in European or American offerings.

Chocolate and caramel strait up, with hints of cherry, raisin and liquorice. The subtle marmalade of EKG blends nicely with the sweet stout vibes. The touch of toast gives a balance to the malt sweetness, leaving a moorish impression. Drink up, cause you never know when you won’t be able to get it again.