Flipped - Creme Egg Stout

A Creme Egg In Every Can!

Yep, you read that right - we melted down 400 odd creme eggs and infused the equivalent of a whole creme egg per can into a small batch, super soft Chocolate Stout. 

It’s chocolate, it’s creme, it’s not really egg, but it won’t remind you of the good old days when people didn’t put weird stuff in beer. The fondant really comes through, to deliver that idiosyncratic creme egg flavour, over a moorish milk chocolate base.

Available ONLY via our taproom and online store.